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          flavour

          音標(biāo)/讀音 ['fleiv?]
          中考 高考 考研 四級(jí) 六級(jí) 雅思 托福 GRE

          ◎ 單詞釋義

          n. 味, 調(diào)味香料, 滋味, 香味, 氣味, 風(fēng)味, 情味, 情趣, 風(fēng)韻
          vt. 給...調(diào)味, 給...增添風(fēng)趣, 加香料, 加味于

          n the general atmosphere of a place or situation and the effect that it has on people
          n (physics) the six kinds of quarks
          n the taste experience when a savoury condiment is taken into the mouth
          v lend flavor to

          以上就是本站詳細(xì)整理的詞語(yǔ)flavour是什么意思的翻譯解釋,供大家參考一下。

          flavour的例句:

          Spicy and flavourful, but that citrus flavour again.

          夠辣夠香 也有柑橘香味

          That flavour is delicious, and that flavour in a nostalgic pudding, for me, is the one.

          甘草的美味 正是我要加入 懷舊布丁的味道

          In terms of flavour, you'll have a *ell of this mugwort, that was used before hops to flavour beers.

          說(shuō)到香味 你可以聞一下這個(gè)艾葉 在用啤酒花前就用這個(gè)給啤酒增味

          And it's the flavour, but you just up it and up it as well, so you can get the different flavours and textures.

          同時(shí)也因?yàn)槲兜? 但你的口味會(huì)越來(lái)越重 最后你就可以接受不同風(fēng)味和口感的辣椒

          Free range eggs are the best flavoured eggs and the flavour is tremendous.

          土雞蛋是最美味的雞蛋 味道讓人驚嘆

          And at some point, the flavour is going to change, so when the flavour changes, I want you to stand up.

          到了一定時(shí)候 味道就會(huì)改變 當(dāng)味道改變時(shí) 我要大家站起來(lái)

          They're recommended to be soaked to get the flavour out and also drying helps get the flavour out too.

          建議你可以通過(guò)浸泡 或曬干使花香散發(fā)出來(lái)

          It means you're cutting less cells, releasing less flavour and you want the flavour in your dish.

          你切開(kāi)的細(xì)胞越少 散發(fā)的味道越小 你想把味道加到菜里

          My search for some fruity flavour led to a couple who capture the flavours growing all around them and bottle them.

          我對(duì)于某種果味的搜尋讓我結(jié)識(shí)了一對(duì) 捕捉身邊生長(zhǎng)的植物的味道 并將其裝瓶封藏的*

          It's got a lovely inherent flavour and you're left with that classic crumbly cheese flavour left on your tongue.

          原味很贊 經(jīng)典干酪的酥脆口感 味道會(huì)滯留在舌頭上

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